When your garden’s tomato plants are dotted with ruby red fruits, it’s time to add a few more tomato-lovin’ recipes to your kitchen, right?  We thought so.

Give this simple summer party appetizer a try… 

Just add a little time, a few garden-fresh tomatoes, frozen Tiseo® bread, mozzarella, and a group of friends to share the deliciousness.

If you make this recipe, post a pic and tag us, won’t you?

#insuesshoes (Instagram), or @insuesshoes (Facebook).

TOMATO-BASIL PIZZA BITES

Easy. Tasty. Ideal for social gatherings on the patio, and excellent when paired with a cold beverage. Enjoy!

Prep time: 15 minutes, plus time to defrost frozen dough

Bake time: 20 minutes

Ingredients

• 2 cups shredded mozzarella
• 1 ounce grated parmesan cheese
• 2 teaspoons dried basil
• 2/3 cup mayonnaise
• 2 cloves garlic
• 2 tomatoes, chopped
• Tiseo® bread (find this in frozen bread aisle at most grocery stores)

1. Preheat oven to 375 degrees.
2. Roll out defrosted dough. Sprinkle crust with 1 cup mozzarella cheese.
3. In mixing bowl, mix parmesan cheese, basil, mayonnaise, garlic, 1 cup mozzarella cheese.
4. Spread chopped (or sliced if you prefer) tomato over dough.
5. Dump spoonfuls of cheese mixture on top of tomatoes.
6. Bake 20 minutes, or until cheese is bubbly and golden. 
7. Slice into bites, and enjoy!